Its much better than my citys Greek restaurants, in my opinion! With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. I am a Cystic fibrosis survivor, lung & kidney transplant recipient, LOVER of life and FOOD. Every time I made this recipe I can feel different taste. Place a large non-stick pan over medium-high heat and add 2 tsp. To marinate the chicken I place them in a zip-top bag. Grilled Chicken, Tomato, Cucumber, Tabbouleh & Creamy Garlic Dressing in a Warm Wrap CAL 650 | Keyword: CHICKENGYRO . I finally got round to making this YAY!! Required fields are marked *, cumin, dried basil, onion pwdr, sugar, salt, **Note all ingredients are to be divided between 2 flatbreads. While the chicken marinates, you can prep the tzatziki and chop the veggies, so all you have to do is cook the chicken at dinner time. Well be making this again! Well ok, this was delicious! This would definitely be a fun pizza to mix things up and I think everyone would love it! Tzatziki is best made in advance and allowed to chill at least one hour in the refrigerator. Serve immediately. For the bread, preheat the oven to 400 F. Add the bread to a lightly oiled baking pan. Heres how: Greek Chicken Salad with Pita Croutons and Tzatziki Dressing. (Alternatively, heat a dry large cast-iron skillet over medium-high.) Ive subbed out half of the Greek Yogurt for sour cream because I personally like the taste better but feel free to use all Greek yogurt if you prefer or even all sour cream if you prefer. Add the chicken thighs and finish it up with a solid amount of our tzatziki sauce. You can now create an account on our site and save your favorite recipes all in one place! It make the most satisfying lunches/dinners or a super fun appetizer! It starts with flatbread layered with sun-dried tomato basil hummus, flavor bursting Greek Chicken, red onions, mozzarella, feta and tomatoes all drizzled with easy Blender Tzatziki . Serve with the toppings as suggested. This Gyro Pizza is layered with tantalizing Greek flavors. Working with 1 ball of dough at a time and keeping remaining balls covered, roll out on a. Greek Chicken Gyro Flatbread Pizzas Ingredients: Flatbread Pizzas 12 oz. Combine the Greek yogurt with garlic, spices, lemon juice and olive oil. Really tasty, delicious chicken breast with garlic and chili - Glazed Chicken Breast With Garlic Sauce Yes, chicken breast.., Very interesting and easy way of preparing chicken breast, and very soft and delicious! . Add additional feta, if desired. Welcome to my food blog with all my favorite cravings! Add the olive oil, lemon zest and juice, minced garlic, oregano, salt, pepper, and dried dill. Remove from oven and sprinkle with salt. $7.59. Tip: put it all into a plastic zip lock bag, manhandle it a bit to ensure every bit of the chicken is covered and then pop the . Mix until coated. When autocomplete results are available use up and down arrows to review and enter to select. Grill or cook in a frying pan until cooked. Heat the Blackstone Griddle up to medium-high heat. This post may contain affiliate links. This Greek wrap has the works, and it will leave you craving them time and time again. In a mixing bowl, whisk together olive oil, lemon juice, Greek yogurt, red wine vinegar, chopped red onion, garlic, oregano, thyme, coriander and season with salt and freshly ground black pepper to taste. Once hot, add flatbread and cook until bubbles begin to appear on surface and bottom is golden brown, then flip and cook opposite side until golden brown. Chicken Marinade: in a medium bowl, combine garlic, lemon juice, red wine vinegar, olive oil, yogurt, oregano, and salt and pepper to taste. Start browsing recipes and subscribe to my weekly free newsletter! the chicken from the fresh ingredients. Preheat a griddle or skillet to medium heat (about 350-375 degrees F on an electric griddle). Greek Pizza is all your favorite gyro flavors in pizza form! Today. so happy it is a repeat! It begins with: Thats right, finish off your Gyro Pizza with heavenly Blender Tzatziki. 2. Add the tzatziki sauce, olive oil, red wine vinegar, minced garlic and oregano. They tend to lend more marinaded flavor and more char to the meat. for 20-30 minutes. Lay flatbread on a plate, top with Roast Beef and top with approx. Amazing recipe, I make it weekly or biweekly as a meal with Greek potatoes, Greek salad, rice and warmed pita. Learn about your data rights and options. Mix all ingredients in a bowl: 2 teaspoons salt, 2 teaspoons garlic powder, 2 teaspoons dried basil, 2 teaspoons dried oregano, 1 teaspoon ground black pepper, 1 teaspoon dried parsley, 1 teaspoon dried rosemary, 1 teaspoon dried dill weed, 1 teaspoon dried marjoram, teaspoon ground thyme, teaspoon ground nutmeg, teaspoon cinnamon and 1 teaspoon cornstarch. Explore Gyro Flatbread Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes, . Zip closed and toss to coat evenly. How to Make Greek Chicken Gyros. separate containers in the refrigerator. Brush or spray a medium-sized frying pan (cast iron gives you the best results) with a little oil (just tsp or so) and place over a medium-high heat to heat up. Spread fries in a single layer and cook 12 minutes. Bake for 10 minutes until slightly crisp. Chicken Gyroswithtangy Tzatziki sauce and soft, fluffy homemade Greek pita flatbreads. Required fields are marked *. You can reheat this Gyro Pizza in the microwave at 30 second intervals but the flatbread will lose some of its crunch. Marinate 4 hours up to overnight. We use chicken on many different ways. I hope you have an absolutely fantastic weeK! You will just want to make sure you remove any fresh toppings before freezing as they will become an unpleasant texture. (can add up to 1/4 cup more flour as needed). Add milk, a teaspoon at a time if needed to reach desired consistency. Im glad that you like the recipe! Totally user error. Greek cuisine is one of my all-time favorites. Top warm pitas with lettuce, tomatoes, cucumbers, red onion, thinly sliced chicken, feta and a generous amount of tzatziki sauce. Once the chicken is cooked, wait 5-10 minutes before slicing Add lemon zest, lemon juice, chicken broth, oregano, and salt and pepper. Dice into strips. Delicious! My husband is not one to really say much but he loved it and all of my kids did, too! Dice. Like the doner kebab, both are popular street foods made of marinated meat cooked on a rotating spit then thinly shaved off to order. Place a thin layer of extra virgin olive oil on the Blackstone and add the chicken. Grill chicken undisturbed for for 5-7 minutes per side, or until chicken is cooked through. When butter is melted, stir onions around to coat in butter. Cover and cook on high for approximately 2 hours or on low for 3-4 hours. These chicken gyros are made with the most flavorful marinated Greek chicken that can be grilled or cooked on the stove (a readers favorite recipe all on its own), then topped with fresh, cool, zingy tzatziki sauce, crisp lettuce, juicy tomatoes, zippy red onions, fresh cucumbers, and tangy feta all cocooned in warm pita bread. Add chicken to the Greek yogurt marinade. Although, if you are looking to make it a little bit healthier you could simply omit the pita altogether and just make it into a salad (which is what I did the second day). Great flavors and always a a hit when I make it. This Greek Pizza is a neglected little gem so it makes me so happy you discovered it! Working with one piece at a time, roll dough out into a round (I made 6 large 8-inch pitas) on a lightly floured surface. Youll be left with tough chicken after its been cooked. Prepare Tzatziki Sauce according to recipe directions while the chicken marinates. Serve! Lay them out flat. Discover short videos related to chicken gyro flatbread on TikTok. Marinate 4-8 hours in the refrigerator. Cooking is my passion so please follow along and share what I create! Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Brush grill grates lightly with oil and preheat grill over moderately high heat. Leave a Review, I Always Love Hearing From You! Turn chicken over, cover, and reduce heat to medium. There is a jump to recipe button at the top of every page. Add 3-4 Tablespoons of Tzatziki sauce. Thanks. I prefer warm Greek chicken, so I divide 1. Slow Cooker Greek Lemon Chicken and Potatoes. I chose chicken breasts because they are leaner Soft and delicious Greek Pita Flatbreadsmade from scratch. Skewer the chicken thighs individually, rotating each one 90 degrees. This marinated meat and vegetables give to this recipe that special taste and perfect combination of different tastes. Hope that helps! , Process the cucumber, squeeze out as much liquid as possible, then add remaining ingredients. Heat one tablespoon olive oil in a large skillet over medium high heat. This site uses Akismet to reduce spam. Its my new favorite chicken marinade e-ver. In a large bowl, mix together shredded cabbage, cubed tomatoes, onion half-rings, and thinly peeled carrot. Cook for approximately 5-7 more minutes (depending on thickness of chicken), or until chicken is cooked through. Once very hot, drain chicken from marinade, pat dry and add to skillet. They were good but had a lot of chicken left over and our sauce was liquid like salad dressing. Add each flatbread pizza to a large freezer bag or wrap tightly several times in plastic wrap. You can also subscribe without commenting. When you make pita flatbread at home interesting thing that they are airy and I can eat them almost empty but when you fill them with this delicious meat and vegetables thats the right point. Souvlaki, on the other hand, is cooked horizontally on a spit over flames, so basically, our modern-day kabob. Add 2-3 tbsp of the salsa to the top of the flatbread and spread evenly. Heres what youll need: You are welcome to use as many, as little of the veggies as you like or customize them to your liking. Wrap and serve. Remove from grill transfer to plate and brush chicken lightly with olive oil then cover with foil and allow to rest 10 minutes. Im especially wanting the pocketless bread so I can make toasted pita bread chips with it as well, and I cant find them in the shops at the moment. Notify me of follow-up comments by email. Preheat grill to medium-high heat Season chicken breasts with Greek seasoning, salt and pepper Cook over medium high for 5-6 minutes on each side until cooked through Remove from grill transfer to plate and brush chicken lightly with olive oil Cover with foil and allow to rest 10 minutes and then slice into strips For the serving: My daughter Sarah remembered me on this recipe one day and I made a decision to make it and to share it with you this Greek Chicken Gyros with Tzaziki Sauce and Pita Flatbread. Hi Dorothy, I am excited for you to make these for dinner too! Thanks for sharing. I am Jennifer, a lover of food and sharing my recipes. So yummy!! Greek Chicken Gyros are easy, flavorful, make ahead and healthy winning! The Greek Chicken marinade has quite a few ingredients but they are mostly a quick dash of common pantry spices that when combined make this chicken so good you will be want to eat it just plain! Directions. Since were trying to achieve a gyro type taste an feel for this Gyro Pizza, I chose to use flatbread for the pizza crust but you have a few options: Flatbread: I love this chewy, crispy option of flatbread as it really allows the other ingredients to shine just like in my Taco Flatbread Pizza. Place cut potatoes on a parchment lined baking tray. Place a large oven tray (upside down) at the bottom of the oven and place the pita breads on top of the tray. And, like you said, with flatbreads only having 100 calories you can eat and eat without any guilt! Its so easy and takes only 5 minutes to make! The dance of flavors ensures our Greek chicken and consequently our Greek Chicken gyros arent flat/one note but seeping with a symphony of zesty, fresh and earthy flavors. Cook each piece of flatbread until bubbles start to form on top. In a medium bowl, mix together mayo, finely chopped pickles, and pickle juice. Preheat the skillet to medium-hot. Fresh unleavened flatbread topped with oregano, olive oil, and sumac. It starts with flatbread layered with sun-dried tomato basil hummus, flavor bursting Greek Chicken, red onions, mozzarella, feta and tomatoes all drizzled with easy Blender Tzatziki . Greek Chicken Gyros with Tzaziki Sauce and Pita Flatbread super fast, delicious and easy too! Transfer dough to bowl lightly coated with oil, cover with a damp towel and allow to rest in a warm place until double in size, about 1 1/2 hours. Add some parsley and garlic. Cook for approximately 4-6 more minutes (depending on thickness of chicken), or until chicken is cooked through. First toss the cucumbers with salt to help them release some juice, then add them to the food processor along with the other ingredients. Serving Size: 1 gyro sandwich. Wild Planet Sustainably Caught Tuna, Bacon, Cheddar Cheese, Red Onion . Some souvlaki are served on the skewer, but they can also be taken off the skewer and made into a souvlaki pitas with tzatziki. GREEK GYRO CHICKEN. well as infuse it with FLAVOR. Still, they For the Greek chicken itself, youll need: And to assemble the chicken gyros, youll need: No, if you leave the chicken in the marinade for too long the acids in the vinegar and lemon juice will start breaking down the chicken. Dont close containers until chicken has cooled. Draining the diced cucumbers prevents the tzatziki from becoming watery. Once hot, add chicken and grill until cooked through (internal temperature should register 165 degrees F on an instant read thermometer), rotating once halfway through cooking. Add chicken & turn to coat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is honestly one of my favorite meals! While the chicken is marinating, make the tzatziki sauce. The thin crunch of the Flatout Flatbread, the creaminess of the Sun-Dried Tomato Basil Hummus, the juicy, flavor exploding Greek chicken, the cheesy gooey mozzarella, the tangy feta and creamy punch of dill infused Blender Tzatziki Sauce makes this Greek Pizza one fresh, satisfying and irresistible meal you wont be able to live without! Spread the flatbread with hummus or tzatziki then fill with chopped salad, sliced olives, the halloumi, honey and pomegranate jewels.