In fact, you can even throw it together in less than half an hour if youre in a rush. The feta will begin to melt and mix with the remaining pasta water, coating the noodles in a light sauce. Add. Toss in all the shrimp. Instructions. Once the pasta is done boiling, drain it and place it back in the pot. Season with salt and pepper to taste, and sprinkle with oregano. Serve. So glad you enjoyed them! Cook over medium-high heat until evenly brown. Hi Julie! Learn how your comment data is processed. these links. Great recipe! Just made this for supper this evening. Add onion and garlic, season with salt and pepper, cook, stirring occasionally until browned, 3 to 4 minutes. Both are key to giving the final dish great flavor. Add the pasta and cook until al dente. Return pasta and broccoli to saucepan. So I heat up the oil and the garlic but then it doesnt say anything else about the rest of the ingredients such as the artichokes and the tomatoes and the olives. So glad you enjoyed the recipe! I didnt want to throw them in the pot of the pasta without heating them up first so I heated them in the oil for a bit then threw them in the pasta and tossed. Salt. With simple ingredients, you can transform the humble grain into a mind-blowing dish. Add linguine and cook for 8 to 10 minutes or until al dente; drain. Tomato and Butter Bean Dip ), your support would mean the world. But, as a college student barely learning to cook for myself lol it was sort of difficult to follow along. Eggs are great for any meal of the day, and when you use a muffin tin to make egg muffins, you've got a quick and easy meal. Theyre delicious cold or you can reheat them. Bring a large pot of salted water to a boil over medium high heat. 350g dried pasta a handful of fresh basil leaves and 2 tbsp grated parmesan (or vegetarian alternative), to serve Method STEP 1 To roast the veg, preheat the oven to 200C/gas 6/fan 180C. Drain the tuna of the water, put it in a medium mixing bowl and flake it with a fork. Reserve 1-2 cups of starchy pasta water before draining. I Made It Nutrition Facts (per serving) Season with salt and pepper and place over high heat and bring to a simmer. That being said, many of them share the same principles of the diet. It was called greco spaghettini. Add pasta and cook until al dente (fully cooked but still firm) according to package directions, about 6-8 minutes. Add tomatoes, cook over medium heat for about 2 minutes. 2 tbsps. Heat a skillet to medium and add 2 Tbsp. I make this recipe frequently. Add the remaining salad ingredients on top of the pasta. Keep the recipe vegetarian or serve with chicken or shrimp. Heat oil in a skillet over medium heat. Once the pasta is cool, give it a quick rinse under cold water so the noodles don't stick together. This was super easy and so much flavor! I also added some fresh baby spinach. Frequently Asked Questions Can I make Mediterranean pasta ahead of time? This one-pot pasta with tangy tomato-basil sauce is a simple, fast and easy weeknight dinner. This pasta starts as so many good pasta dishes do - With extra virgin olive oil and garlic sauteed in a skillet. Sign up for the Girl Gone Gourmet Newsletter and get recipes delivered straight to your inbox! Incredibly easy, fast and healthy. How to make Mediterranean pasta salad In a large serving bowl, whisk together the dressing ingredients until emulsified. And now GUESS WHAT? Add tomato, and cook over medium heat 7 minutes. Add cherry tomatoes and cook one to two minutes. My family loves it! boneless, skinless chicken or turkey breast (about 2 large breasts), cut into bite size pieces Salt and pepper 3 teaspoons olive oil, divided use Fry for a while until they start to soften, about five minutes. Sauce: A simple marinara sauce would work great instead of the olive oil sauce. Taste; add more salt and pepper if desired. 4. Hi Sherry! Thank you for this kind review! Thank you. In a large bowl combine the prepared pasta, chopped artichoke hearts, sun-dried tomatoes, olives, capers, scallions, and parsley. Olives: Not into them? Youre basically extracting the flavor and infusing it into the olive oil. Stir to combine. So glad you enjoyed it! Hi Jody! add cucumber pieces to a large salad bowl. You can also try sprinkling some pine nuts on top of the dish for a final touch of flavor and crunchiness. Serve right away with the extra feta on the side. How to Make Mediterranean Pasta Bake. Cheese: The feta works really well, but I think grated Parmesan cheese would be delicious. Instructions. these links. Thank you for the follow-up! Making videos for YouTube feels extra special/nerve wracking because Im filming the videos on my own now without a crew. Id think that the commenter above that didnt like the recipe must not like one of the ingredients. Once heated, add the minced garlic and saute for 1-2 minutes, stirring occasionally. Toss with fresh cooked pasta and serve warm. Cherry Tomato Sauce and Bella Mushrooms on Pasta. * Percent Daily Values are based on a 2,000 calorie diet. Top with halloumi cheese and sliced almonds to serve. When they are soft, add the carrots and two tea-spoons of salt. Toss the pasta salad until everything is evenly coated with the dressing. Its new territory, and Im excited and nervous at the same time. Or, as is the case during the summer, you dont want to cook (guilty as charged). Add wine and cook until evaporated, about 2 minutes. In a typical spaghetti aglio e olio recipe, pasta is coated in a simple garlic-olive oil sauce, then garnished with parsley and, sometimes, grated Parmesan. Absolutely, absolutely delicious. Your email address will not be published. Stir in feta cheese, olives and artichoke hearts and cook until heated through. I couldnt believe something I made tasted so delicious. I will make some updates to the instructions so its not confusing for others who try it . First published in October 2015. You can use any combination of vegetables you want. The flavors are just so fresh and it truly is a more than food. Combine feta, olives and parsley in a quart freezer bag. Pour dressing over salad and toss to fully combine. So glad you enjoyed the recipe! Add garlic and red chili flakes. to make a pasta dinner loaded with flavor and so easy youll want it in your pocket for those times when theres just no time to cook. Save my name, email, and website in this browser for the next time I comment. Fun times! Whisk together the dressing ingredients in the bottom of a large salad bowl. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Add capers, salt and cook for 15 minutes. The nutrition is an estimate only. I used zucchini, carrots, onions and garlic. Price and stock may change after publish date, and we may make money off Add to large bowl. Instructions. Whether you like bow tie or penne noodles, Hahn says, "It works well with any shape of pasta." Add your chosen pasta to the boiling water. Stir in fresh dill and feta. Add tomato mixture, salt and pepper; toss to coat. Welp, I made it again using kosher salt and it was 5 star great! Cook and drain pasta as directed on package. Place in a gallon freezer bag. Photos and post updated from the archives. 2022 Warner Bros. Cook, stirring frequently, until the garlic is fragrant and the tomatoes begin to break down and release some juices into the oil, 1 to 2 minutes. Charred Ahi Tuna with Sun-dried Tomato Tapenade and Farrotto Salad, 5 Best Vacuum Sealers, Tested by Food Network Kitchen, The 7 Best Pizza Ovens, According to Pizza Experts, 10 Best Lunch Boxes for Elementary School Students, Beat the Clock Dinner Party -Minnetonka MN. So effortless! I absolutely loved this recipe! For clarity, these recipes are based on the cuisine of the entire Mediterranean region, rather than the diet. Whisk together all ingredients for the dressing in a large bowl. Before serving, garnish with extra crumbled feta cheese, and fresh parsley. While the water boils, mince the garlic cloves and chop the bell peppers, tomatoes, olives, and parsley. So glad you enjoyed the recipe! My husband and I love everything in this dish so we LOVED it! Reduce heat to medium-low and simmer uncovered until pasta is al dente and most of the liquid has absorbed, about 10-12 minutes. * Percent Daily Values are based on a 2,000 calorie diet. Add the cooked pasta. Thank you for this kind review! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. A nutritious all-in-one meal. Add sun-dried tomatoes and garlic to skillet. BUT the lemon should be reduced to 1tablespoon otherwise it overpowers everything else. Pour in the chermoula sauce. I would recommend this recipe to anyone trying to impress a date. Made this 3x now since I Pinned it. Toss to combine. Coupled with a Greek salad on the side and its a healthy meal. Should I use 1/2 box (6 oz)? Keep the heat on the lower side so the garlic doesnt brown quickly. 7. Toss the pasta with olive oil and place on a baking sheet to cool. My husband hates olives and I cant get him to eat them, sadly. Saute until the shrimp are just about to turn pinkabout 3 minutes. This healthy Mediterranean Pasta is the breezy social butterfly of the dinner recipe crowd. 1 cup (100g) shredded parmesan a handful bunch of fresh basil leaves 1/4 cup (60ml) olive oil - extra virgin Sea salt and freshly cracked black pepper - to your taste Instructions Place the cooked pasta into a large mixing bowl. Heat the remaining 1 tbsp of olive oil in a pan and add the garlic, olives, red peppers and cherry . The pasta in your video appears to have much more volume. Black pepper. Very, very good! I love to know what you are making! Strain the pasta and transfer to a large pasta bowl. What Sweeteners Can You Use On The Mediterranean Diet? In a large pot, boil pasta according to directions on package. The sauce is also very simple to make taking all of about five minutes.You can add a few more vegetables if you want to, but there are plenty of healthy options if there isnt already. Add 3/4 of the feta, reserve some for serving, and give it one more gentle toss. ** Nutrient information is not available for all ingredients. Bring a large pot of lightly salted water to a boil. Your email address will not be published. Toss to coat, then set aside. Tips: Before making dressing, give the fresh basil leaves a quick rinse to remove any dirt or bugs. Hi Leslie! Add tomatoes and rosemary, and simmer 20 minutes. I think you have to use good quality ingredients to make this recipe work. Stir in pasta. I used zucchini, carrots, onions and garlic. Combine: Place all ingredients in a large bowl and top with dressing. The Well Plated Cookbook is now available! I added some mushrooms, capers, fresh green onions and a whole lotta love (cant forget that!)! 25. My family loved it too. Add cream cheese, feta cheese, and heavy cream, mixing until the cheese melts and creates a sauce. Turn to high and bring to a simmer. parsley dry Instructions Cook pasta al dente according to package directions. Mediterranean Pasta Sauce Recipes, free sex galleries mediterranean pasta sauce recipe mesa de vida, mediterranean pasta sauce recipe mesa de vida, mediterranean pasta recipe Thank you for such a delicious, quick, and easy recipe! I paired it with grilled chicken . Drain excess liquid. Meanwhile, heat the olive oil in a large pan and saute the red onion for 2-3 minutes over medium heat. Add Tomato paste, stir. I use Classico Basil Pesto instead of parsley and olive oil all the olive oil to keep it from drying out was to was to heavy for me. Create an account to easily save your favorite projects and tutorials. While its cooking, you can get everything else ready. I add asparagus to mine as well as shrimp. You want to choose a pasta that has a shape that will fit into the pot and allow maximum coverage of the vegetables. Coat the shrimp with the chermoula sauce and mix. Source: zestfulkitchen.com. Bring a large pot of water to a boil. 2. I think the lemon juice is really what makes it taste amazing! So glad you enjoyed it . Anything with artichoke hearts and I am so there! In a large bowl, combine cooled orzo, tomato, cucumber, red onion, olives, feta, and dill. 5. Thanks! cup sun-dried tomatoes 1 cup reduced sodium chicken stock 1 tablespoon lemon juice 2 teaspoons lemon zest 2 teaspoons flour 8 ounces multigrain thin spaghetti (I used Barilla Plus) 1 lb. Add the lemon juice, lemon zest, olives (if using), oregano, salt and pepper and stir. They are briny but wont be as noticeable if you chop them up a bit . Add the vinaigrette and both cheeses and. Season chicken with salt. Stir chicken with bacon in a large skillet or saucepan. Great. Cooking and shopping this way is often less expensive, AND because pantry items are typically quick and convenient, I can get dinner on the table sooner too. Stir and cook for one to two minutes. 6. Adjust the heat, if needed, so the garlic doesn't brown too quickly. I like to keep a few shapes on hand for making all kinds of healthy pasta recipes. I adore both sweets and veggies, and I am on a mission to save you time and dishes. I love the additions you made! Max 10 minutes, you need them al dente. Theyre a classic Mediterranean combo that brings the pasta to life. Set cooked chicken aside on a plate. After about 10 minutes, discard the garlic. Set aside. Drain pasta; divide between two plates. Cook until golden brown, but not quite cooked through, about 4-6 minutes total. Place bacon in a large, deep skillet. Add the garlic olive oil and all of the other ingredients. Mix in and saut 2-3 minutes. Bring a large pot of water to a boil, salt it generously and cook the pasta al dente according to the instructions on the package. I also added a small thinly sliced zucchini. Nestle the tuna steaks down into the sauce, place a lid on top and let simmer until the tuna is cooked through. But, I was lost by 2. You can use any combination of vegetables you want. Bring a large pot of water to a boil and add 1 tablespoon salt. It really kicks it up a notch. Add the cooled pasta on top of the dressing and toss to combine. If the pasta seems too dry, add a splash of the reserved pasta water to loosen it. Stir in the tomatoes, olives and pepper; heat through. Cook until the pasta is al dente, adding more milk if necessary to maintain a creamy consistency; season with salt and pepper. Hi, Im April! So glad you enjoyed the recipe! I added a little more lemon juice on mine to make it pop even more. Thank you!!! And yes I also like the leftovers cold. Hi Carolyne! Do you love this recipe? Notify me of replies to my comment via email. Alternatively, top the pasta with these Crispy Shrimp Cakes. Id use a light hand and just add enough to lightly coat the pasta. Next, we have the ingredients on Team FRESH. Stir in shrimp and oregano, cook until shrimp are done. Mix together: Using a wooden spoon, mix well until pasta and veggies are well coated into the dressing. Great to hear Darlyn! To the pan, add sun-dried tomatoes, capers, parsley, and kalamata olives. Mediterranean Chicken Pesto Pasta. Mediterranean Yellow Rice Elevate your plain rice with cumin, turmeric, garlic, and cilantro! Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Assemble everything in the bowl: Add the cooked pasta, olives, arugula, onion, tomatoes, artichokes, and parmesan cheese to a large bowl. A light, easygoing mix of angel hair pasta, fresh lemon, and classic Mediterranean ingredients like tomato, Parmesan, and artichoke, this simple but splendid healthy pasta recipe can carry itself at any meal. Set aside. Hi, I plan to make this but will be using Jovial GF penne which comes in a 12 oz box. Once the spaghetti is cooked, drain it and return it to the pot. You can use spaghetti, penne or even rotini depending on what you like. It definitely took me 30 minutes instead of 15. So I think Im a good judge LOL This was delicious. Instructions. Thank you for this kind review! Add the peppers, artichokes and tomatoes and cook, stirring frequently, until veggies start to give off some liquid. We've updated our Privacy Policy, which will go in to effect on September 1, 2022. Add the extra virgin olive oil, zucchini, eggplant, bell pepper, Italian seasoning, and nutritional yeast to a large pot over medium heat. Its an easy pasta dish, friends, but dont let its simplicity fool you. How to Make This Recipe. Season with salt. Add the tomatoes, garlic, the remaining 1 teaspoon salt, pepper, and crushed red pepper flakes. Add olives and half of the tomatoes; cook until tomatoes start to break down, 1 to 2 minutes. Ill be sharing a new how-to recipe video there every week. What Countries Are Considered Mediterranean Food? Total Time 10 minutes. Toss chicken with Italian seasoning and salt; cook 8 to 10 minutes, stirring occasionally, until juice of . Add in the garlic, 1/4 cup of Parmesan cheese, 1/2 cup of panko, feta cheese, red onion, eggs, lemon juice and lemon zest, mayonnaise, dijon mustard, za'atar, salt, black pepper and parsley to the mixing bowl. In a large, ovenproof skillet over medium heat, heat the olive oil. Add the cooked pasta, 1/2 teaspoon salt and 1 teaspoon pepper. Hi Sandie! Cover bowl in plastic wrap and refrigerate for at least 1 hour before serving. Sprinkle with sugar, drizzle over the oil and season well with salt and pepper. So glad you enjoyed the recipe! Thank you for this kind review! Olive oil. So glad you enjoyed the recipe! Prep Time 10 minutes. Even my picky eater loves it! This creates a flavorful base for the pasta. Chop an onion into small pieces and add it to a small pot with 2 tablespoons of olive oil. So chic! Add the can of tomatoes, roughly chopped olives, basil, crushed red pepper, salt, and cracked black pepper. When pasta is cooked, combine shrimp mixture and pasta in a large bowl, tossing gently. Stir chicken with bacon in a large skillet or saucepan. Step 1. My meat loving husband even loves this one! Whole wheat pasta is also an option. Directions Step 1 Heat oil in a large nonstick skillet over medium-high heat. So glad you enjoyed the recipe! Add bell pepper; cook for 1 minute. I love the additions! Use sun dried tomatoes instead of fresh tomatoes. In a medium bowl or large liquid measuring cup, whisk together the olive oil, lemon juice, vinegar, garlic, oregano, parsley, salt and pepper. This Garlic Shrimp Pasta, Chicken Feta Pasta, and Kale Pasta are two of my favorites for long-style noodles like spaghetti and fettuccini. Thank you.. Hi Brenda! Hi Dawn! Dressing: For the dressing, whisk together or shake the ingredients in a jar with a tight-fitting lid and set aside. Cook pasta according to package directions, draining 1 minute short of required cooking time. Discovery, Inc. or its subsidiaries and affiliates. boneless chicken breast half, cooked and diced, Carrie's Artichoke and Sun-Dried Tomato Pasta. When pasta is almost cooked, heat olive oil in a large cast iron skillet over medium heat. You can serve it with grated Parmesan cheese or some fresh herbs such as basil, parsley or dill. You can really add whatever you like, but keep in mind that certain ingredients will affect the flavor of your dish. Add linguine and cook for 8 to 10 minutes or until al dente; drain. 1 pound skinless boneless chicken breasts, sliced diagonally, 1 (8 1/2-ounc) jar sun-dried tomatoes, julienned (1 cup), 1 (8 1/2-ounce) can artichoke hearts in water, quartered and drained (1 cup), 1/2 cup kalamata olives, pitted (1/4 pound), Sign up for the Food Network Shopping Newsletter Privacy Policy, 5 Unique Balsamic Vinegars for Zhuzhing Holiday Dishes, Aldis Holiday Advent Calendars Return November 2, Taco Bells Nacho Fries Return Nationwide And With Oprahs Favorite Truff Sauce to Boot, Kelloggs New Just-Add-Water Cereal Instabowls, These 8 Fancy Honeys Elevate Absolutely Any Dish, 11Chic Candlestick Holders You Can Buy Online. Step 3. Boil water for pasta in a pasta pot, fitted with a strainer. Today its all about quick and easy! 1 pound boneless chicken breast half, cooked and diced, 1 (14.5 ounce) can peeled and diced tomatoes with juice, 1 (6 ounce) can artichoke hearts, drained. Add the chicken pieces to the oil, and cook until browned on all sides and no longer pink in the middle. 2 small yellow squash, quartered and cut into . Heat the olive oil in a large skillet over medium high heat. While the pasta is cooking, in a large skillet over medium heat, add the olive oil. Once the water has boiled, add the spaghetti and cook according to package directions. Drain it well, and add it to the bowl with the dressing. (-) Information is not currently available for this nutrient. Top with shredded parmesan cheese. Pour the olive oil, salt, and pepper into a large roasting tin. Add the zucchini and tomatoes and mix well with the carrots. Add cucumber, tomatoes, peppers, Kalamata olives, basil leaves and parmesan. Def a keeper! Cook orzo pasta in a pot of boiling water until al dente, about 8-10 minutes, or according to package instructions. Your email address will not be published. filter recipes Delicious recipes We have 91 recipes for you Mediterranean Chickpea Rice Salad Rigatoni Parma Rosa Shell Pasta with Garlic Herb Sauce Pesto Spaghetti with Cherry Tomato Medley Campsite Mediterranean Pasta Chipotle Mac & Cheese More recipes In a large bowl, combine the pasta, cucumbers, tomatoes, onions, olives, feta, and dressing, gently tossing to combine. Mediterranean Pasta with Shrimp: Season 12 ounces of peeled and deveined shrimp with salt and pepper, and saut in an oiled skillet over medium-high heat until cooked through. Or add both! We added broccoli, but I liked the suggestion of spinach, so also want to try that. Im so glad you liked it! Add capers and salt; cook 15 minutes or until mixture begins to thicken. In the meantime, add the fresh pasta to boiling water, cook until al dente, about 5 minutes. Drain in a colander and run it under cold water. It was calculated using Nutrifox, an online nutrition calculator. grated parmesan cheese 1-2 cloves garlic minced, or less per preference 1 tsp. But I loved that the hands-on and prep time was so short. Cook over medium-high heat until evenly brown. I was chosen as a finalist and participated at the Cook-Off during the festival. Add the butter to the pan along with the garlic. Store leftovers in the refrigerator for 4 days or freeze for up to 1 month. This will ensure that all of your ingredients are cooked evenly.Mediterranean Pasta combines vegetables and pasta in a way that is very easy to make. I have become obsessed with Mediterranean cuisine. So glad you enjoyed the recipe! Drizzle olive oil and balsamic vinegar. So glad you enjoyed the pasta! To make this Mediterranean recipe, you need bell pepper, eggs (or an egg white mixture), spinach, and feta cheese. Add all the mushrooms and toss them around in the pan for a couple of minutes, adding another drizzle of extra virgin olive oil. Hide Images. So glad you enjoyed the recipe! Thank you for the recipe! Hi Crysta! To make this canned mackerel recipe, start by bringing a pot of water to a boil (for the pasta). This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Holiday Baking Championship: Gingerbread Showdown. Add the chicken and season generously with salt and pepper. I also add fresh basil or the refrigerated kind in a tube. While the spaghetti is boiling, add the garlic and olive oil to a small pan. Which Grocery Stores Are Open and Closed on Thanksgiving? dried thyme, vine ripened tomatoes, garlic, dried parsley, olive oil and 16 more. It emphasizes fruits and veggies, olive oil, unrefined grains, legumes and fish, with other things in moderation. Ingredients 1 package (12 ounces) uncooked tricolor spiral pasta 2 tablespoons olive oil, divided 1 pound boneless skinless chicken breasts, cut into 1/2-inch pieces 1 large sweet red pepper, chopped 1 medium onion, chopped 3 garlic cloves, peeled and thinly sliced 1 cup white wine or reduced-sodium chicken broth Bring a large pot of water to a boil over a high-heat burner. Thank you for this feedback glad you enjoyed it! Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Toss once more and enjoy. I understand 1. Your daily value may be higher or lower depending on your calorie needs. Heat the oil over medium-low heat and let the garlic gently cook in the oil, for about ten minutes. Seriously your puppy is so adorable! Hi Darlyn! 5. Gambas al Ajillo Place all bags in a gallon freezer bag. Saute until softened, approximately 5 minutes. This is a great recipe for people who dont have a lot of time to cook or who want to try something new.Mediterranean Pasta is a very easy dish to make and is perfect for beginning cooks or people who want to eat something that doesnt take longer than 30 minutes. Stir to combine. Cook for 1-2 minutes to combine the flavors. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Adjust the heat, if needed, so the garlic doesnt brown too quickly. Success was ever so delicious. 18. I like the change from regular tomato based spaghetti. So glad you enjoyed it! It doesnt get any easier than this Mediterranean-inspired pasta. Season with oregano, salt and pepper before serving. Im a passionate home cook, cookbook author, recipe developer, freelance writer, food photographer, and dog mom I garnish (almost) everything with parsley and believe you can make deliciously amazing dishes with everyday ingredients. Your daily values may be higher or lower depending on your calorie needs. Ingredients Servings 1 pound spaghetti 1 small zucchini 2 medium carrots (peeled and chopped) 1 cup diced tomatoes (or tomato sauce) 1 tablespoon olive oil Instructions Prepare the vegetables by washing and chopping them. 1. Heat for a few minutes then add the onion and garlic, and saut, stirring occasionally, until the onions begin to turn golden brown, about 5-7 minutes. Combine the sun-dried tomatoes, basil, onion, pepperoncini, olives and oregano in a bowl. This recipe is AMAZING! Hi Erin, No, I didnt use kosher salt! What I cant recall is whether it had diced chicken breast meat in it. Heat olive oil in a skillet over medium heat. Add onions and garlic, and saut 2 minutes. From color to flavor, Mediterranean yellow rice gets an A+. I want to make this again without the olives but I know I would miss that flavor! Years ago I was able to replicate it from memory, but 10 years later your recipe is the closest. Saut until zucchini is tender and spinach is wilted. I love them! Thank you for this kind review! We loved this. Feta or parmesan would go great with the other flavors here! Brown chicken strips until no longer pink -- about 3 minutes each side. This is an easy recipe to adjust so feel free to make substitutions based on what you have on hand. The Mediterranean pasta recipe is easy to prepare and very healthy. Add the artichokes and olives. For example, you could use green beans, asparagus or spinach. Thank you for this kind review! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. This Mediterranean pasta will be your best friend when life gets crazy. Add the pasta, marinara sauce, and 2 cups of water to the pot, and stir. Required fields are marked *. So much flavor and color. I added Ortiz tuna in olive oil b/c we love tuna. Grilled shrimp went very well with it as well as the strawberry spinach salad on the side + hummus and pita (: Hi Clarie! Pasta I use spaghetti but pretty much any pasta shape will work in this recipe so use what you have. Cut them up into small pieces and fry the onions and garlic in a large pot (I used olive oil). 15 Mediterranean Pasta Salad Recipe With Feta Mediterranean Pasta Salad 15 min Red wine vinegar, feta cheese, kalamata olives, red pepper flakes, grape tomatoes 5.053 Mediterranean Pasta Salad 25 min Red wine vinegar, cherry tomatoes, hard salami, red onion, olive oil 4.52 Mediterranean Pasta Salad 25 min